Fränkische Färse/Ochse Roastbeef steak-cut Vacuum-packed for optimal freshness and

Vacuum-packed for optimal freshness and quality

Dry-Aged gereift – tiefes

Fine texture & pleasantly mild aroma

fine sausage – typically Franconian in taste

Zart und würzig im Geschmack

Fränkische Färse/Ochse Roastbeef steak-cut Vacuum-packed for optimal freshness andRegional from Franconia short transport routes & exemplary animal welfare Heifers & oxen from Angus, Gelbvieh, Pinzgauer, and Simmental lines Natural growth & stress free rearing fine meat fibers & intense flavor Freyberger Butcher Shop: In house butchering, artisanal maturation & highest quality control Gently blast frozen IQF quality for maximum preservation of aroma & juiciness Original, honest beef flavor ideal for connoisseurs & grill enthusiasts