Poggiosecco Chianti 2014 Sazerac is made with 100% malted

is made with 100% malted barley

it was proofed to 45% abv and put back into new wood

” This batch is named in tribute to

Glendalough's Sherry Cask Poitin is made by finishing their Premium expression in sherry casks

most unusual of all

Poggiosecco Chianti 2014 Sazerac is made with 100% malted90% Sangiovese and 10% Black Malvasia grown on hills in the Province of Florence. This organic wine is classic Chianti. Its fermented with indigenous yeast which gives the wine local flavor (and a little something extra). Ripe cherries and violets on the nose introduce red fruit, oregano and a hint of clove on the palate. The tannins are soft but present, balanced by a gentle, persistent acidity. Try this with tomato based pastas, aged steak, or your